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(2 customer reviews)

Organic Buckwheat Flour

250.00

Tasty and rich-flavored, Organic Flour from Hunza is a great option for baking amazing treats. It’s rich in nutrients and beats most other flours in this regard. Moreover, Buckwheat is naturally low in calories and fats. Therefore, it’s one of the best grains for a weight management diet.

GS Hunza Dry Fruits’ Organic Buckwheat Flour is non-GMO, toxin-free, and safe for your family. We do everything within our power to ensure all our products are rich in nutrients they get from nature. We produce this flour by grinding whole seeds of the buckwheat plant. Therefore, it retains all the elements that make this grain such an outstanding dietary choice.

For more details, read the description below.

 

Description

Organic Buckwheat Flour: Nutrition and Benefits

One cup of organic buckwheat flour gives you about a quarter of the recommended daily amount of zinc and iron. Both these elements are hard to get from food alone, especially for vegans and vegetarians.

This grain is also favored by athletes, bodybuilders, and everyone else who wants to have control of their weight and muscle mass. It’s rich in protein and dietary fiber but has fewer calories than most other grains.

Due to its nutritional value, organic whole grain buckwheat flour is perfect for everyone. It benefits your well-being, including the heart and vessels.

How to Use Organic Buckwheat Flour

The great thing about organic buckwheat flour is that you can use it in many recipes, ranging from crepes to muffins. Some chefs even use it as a thickener for sauces and soups. This gives the dish an exquisite flavor and boosts its nutritional value.

You can use organic whole buckwheat flour for baking. However, you’ll need to mix it with some all-purpose flour mix. Without this, the final product will be far too chewy and “dense”. It’s usually best to mix flours using one part buckwheat and three parts other grains/legumes. However, dishes like pancakes, waffles, and crepes might do well with a 50-50 ratio. Some even use organic buckwheat flour only, but you’ll need to run a few “tests” for those recipes.

Additional information

Weight 0.5 kg

2 reviews for Organic Buckwheat Flour

  1. Nazia Ehsan

    This is my new favorite flour to add to my regular flour. I’d order 5 kg last friday and I recived today(Tuesday) which was quite late but considering the folks are based in Hunza valley, its understandable.
    I got the idea to purchase this flour after purchasing the buckwheat groat from shopping home. Its work a try and good value for money considering its health benefits.

  2. Sadia Sheikh

    I used to buy buckwheat flour from Whole foods, but recent experience made me stop buying from there, and try this brand instead. A few days ago, I tried to find out more information about Whole Foods buckwheat, in particular, the place of origin, or at least if it is imported or not. I care about quality of my food. Whole foods representatives didn’t know where their product is sourced from.

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